
Traditional 1000 Islands Shore Dinner The tradition of the shore dinner dates back to the late 1800's when the oarsmen, now known as guides, would row passengers in their skiffs to and from fishing grounds. Stopping midday at an island they would cook a noonday meal of the morning's catch, not much different from that prepared by today's guides. Your Captain offers the same traditional Shore Dinner. Captain Rick is a graduate of the Culinary Institute of America. The Menu Bacon, Lettuce, Tomato and Onion Sandwich Appetizers Tossed Salad with Homemade 1000 Islands Dressing Fresh Pan Fried Fish Fresh Sweet Corn (when available) Salt Potatoes Guide's Famous French Toast for dessert Guide's Coffee |
| Note: The Shore Dinner is Only available with a full days charter. Four to five hours of fishing, with the remainder of the day spent relaxing on an island and enjoying the shore dinner. ************************************************************************************************ Picnic lunches on board or an island picnic may be arranged. Special menu and pricing upon request. |


